While the cakes cool, make the frosting by beating 1/3 cup shortening and three cups powdered sugar. Stir in three ...

There are two types of Mexican sugar skulls: those made to eat and those made for decoration. Thankfully, Mexican cookbook ...

In mixer, cream butter and sugar together at high speed until very soft and pale, 12–15 minutes. Scrape down sides halfway ...

A proper celebration of Dia de los Muertos requires pan de muerto. Some families might bake a few loaves and leave them at ...

2. In the bowl of a stand mixer, add sugar, cane syrup, eggs, flour, vegetable oil and soda. Mix on medium speed until the mixture is well-blended. 3. Boil water and measure 1 cup. Add vanilla extract ...

Sure! Here's the revised description with all the links and additional text removed: --- In this episode of In the Kitchen ...

Follow this step-by-step guide to make Nothing Bundt Cakes' iconic carrot cake right at home, from the cake itself all the ...

These cakes blur the line between dessert and breakfast and honestly, they taste even better with coffee in the morning. The ...

"Making simple cakes, cakes I’ve come to think of as anytime cakes, has created lasting memories for me and the people I love ...

From spooky mummies and spiderwebs to cute ghosts and pumpkins, these creative Halloween cakes are wicked fun. Plus, they're ...

A dachshund has left internet viewers in stitches for what he did after receiving a birthday cake—once.

"His skills - self taught and his story is truly sweet and successful."Never would have thought any of this would have ...