There were also way too many dishwashers that weren’t sanitizing dishes and food getting thrown out for temperature abuse.

You've probably heard that olive oil should be avoided when cooking at high temperatures because of its low smoke point. However, research suggests that unrefined extra-virgin olive oil (EVOO) is ...

When the grill is hot, our instincts tend toward comforting favoritespork chops, tender ribs, ribeyes, tenderloins, and, ...