Bay Area seafood lovers hoping to serve fresh Dungeness crab for Thanksgiving or Christmas are out of luck again this year.

You order at the window and eat in your car or at a picnic table. It’s the kind of spot where you lick your fingers and don’t feel bad about it. The catfish is another winner on the menu. Crispy on ...

North Dakota’s seafood shacks are destination-worthy-fresh catch, bold flavor, and miles of Midwestern drive made worthwhile.

NORTH CANTON – JoHanna Linden likes the new layout in the remodeled Acme Fresh Market store at 1474 N. Main St., where a ...

Undercurrent puts Americas editor Jason Huffman and price reporter Gary Morrison on the line to give the latest on shrimp, ...

Discover Oregon family recipes cherished for generations blending tradition flavor and love into dishes perfected through ...

Who makes the best store-bought clam chowder? We tested various brands of canned soup and ranked them. You might be surprised ...

Waterbury’s North End is welcoming a new supermarket after decades without an established grocery store.  Food Universe ...

Undercurrent News editorial director Cliff White joins the podcast this week to break down a lawsuit crab importers have filed against NOAA ...

The first harvests of the stone crab season landed at restaurants, wholesalers and seafood markets on Thursday morning. Here are the prices customers will pay.

Filipino supermarket chain Seafood City is making the rounds online for turning into a party place, making it a favourite ...