From the overloaded cones of a crunchy temaki roll, to the sparse and delicately sliced slabs of nigiri, sushi comes in a ...

Heliograf is launching a plastic-free alternative to the classic soy sauce 'fish', calling it a win-win for consumers and ...

Plastic soy sauce fish could soon be replaced by a new Aussie invention made from sugar cane waste. Most people take two or ...

Heliograf has designed a compostable, plastic-free alternative made from sugar cane pulp “that’s not going to kick around in ...

Learn Kikkoman’s simple rules to keep soy sauce flavorful: use the best-before date, refrigerate after opening, and replace ...

A Japanese woman was filmed casually touching a lot of sushi one by one on a conveyor belt at the popular sushi chain Kura Sushi. The video showed the woman opening the plastic lids of the revolving ...

A customer at a branch of major sushi chain Kura Sushi Inc. in the northern Japan city of Yamagata engaged in delinquent ...

South Australia’s latest single-use plastics restriction outlaws miniature fish-shaped soy sauce bottles and similar containers under 30 millilitres.

What inappropriate behavior was a woman filmed doing at a Kura Sushi branch in Yamagata, sparking concern and prompting a police consultation?

In a city better known for barbecue, burgers and Tex-Mex, this Hill Country Japanese eatery is carving out a flavorful niche for locals and visitors craving something beyond the typical Texas fare.

Kohaku represents the culmination of Chef Takashi Taniguchi's decade-long dream of opening a restaurant in Malaysia.