Texas pitmasters prove the sandwich is sacred, stacking smoky brisket and sauce into bites that define true barbecue bliss.

Prepare your taste buds for an epic culinary adventure as we introduce British highschoolers to the legendary Texas BBQ!

Sabar means patience in Urdu, and you'll taste it in every bite at this Fort Worth food truck. The intrigue: Owner Zain Shafi, who learned his craft at Goldee's, blends Texas barbecue technique with ...

“Texas Barbecue is a class like no other,” Clay Mathis, Ph.D., professor and Department of Animal Science head said. “In a ...

This story is featured in the September/October issue of ETX View Magazine. East Texans must be born with a heart for barbecue – and plenty of room in their bellies for it. It’s one of the region’s ...

Lincoln Square Mall food court will have a new restaurant called JM's Texas Craft Barbecue from Austin, opening soon.

Trays of Texas barbecue with side dishes. - laura_perillo/Shutterstock If you know nothing else about the American South, then you'll still probably know just how ...

Of all things, it was a trip to New York City that inspired Jill and Jeff Bergus to open Lockhart Smokehouse. Owners Jill Grobowsky Bergus and Jeff Bergus pose with the brisket deviled eggs at ...

RICHARDSON, Texas — One of the top barbecue joints in North Texas -- in all of Texas, in fact -- is opening a new location Friday. Hurtado Barbecue, acclaimed for its "Mexicue"-style blend of craft ...