Where do you draw the line with a remake? How do you balance creative freedom and remaining true to the original? Everyone's answer is somewhat different, but for Konami, staying faithful was the top ...

An idyllic northern Michigan destination known for its waterfront, wineries and farm-to-table restaurant fare is being hailed as one of the 15 best places to dine in the world (yes, world). Eater’s ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. The Best Places to Eat in Chinatown The 38 Best ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

I remember going to the original Commodore many moons ago for my then-boyfriend-now-husband’s birthday. Many years later, I circled back for another round. A group of friends went to the bar on a cold ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of LA’s food scene. Reservations opened on Tock at 9 a.m. on January 26 for the ...

As an Hidrocálido (Aguascalientes local), I love seeing hometown flavors evolve and a new openness to international influence and experimentation. Locals of every stripe gather at late-night ...

Adopting exotic koi is exciting, but these ones come with a twist—they’re natural algae eaters. Watch as they explore their new home, bringing both elegance and balance to the pond. Their stunning ...

Patricia Kelly Yeo is an LA-based writer and editor who covers food, health, wellness and (occasionally) science and travel. Ask her about her favorite omakase. For the last 15 years, Debbie Lee has ...

Sometimes, dreams do come true. It was one such instance for up-and-coming filmmaker Uday Brahma, whose Kannada short film Eater Eaten, a surreal body horror, presented by Puneeth Rajkumar Audio, has ...