Almost every ingredient in this quick chili is heart-healthy. If you thoroughly rinse canned beans, you can remove up to 30 percent of the sodium. From “WomenHeart’s All Heart Family Cookbook,” by ...

We taste-tested eight brands of vegetarian canned chili you're likely to find at your local supermarket. To find the very best one, we sampled each without knowing which brand was which. Our winner is ...

As temperatures take a dive and days grow shorter, we start to crave comfort food — and there are fewer things more comforting than a bowl of chili of any variety, including spicy black bean. Made ...

This vegan dish features sweet, roasted cherry tomatoes seasoned with garlic, chili, and herbs, served over a creamy butter ...

Holiday shopping and meal planning are officially underway. I like to have a big pot of something delicious and easy to heat and eat on hand after battling the crowds. Chili — especially vegetarian ...

Chili is a dish that gives lifeblood to Minnesotans during the winter. It helps us through the cold, and gives us energy and strength when we're stuck inside for weeks on end. But what about the ...

Winter has always been an ideal time for making a big pot of chili. Full of spices and served hot, it's the perfect anecdote to a chilly day. It's also the ultimate dish for a large group, whether you ...

Whether you're a longtime vegetarian or you're new to the meat-free club, there are a handful of recipes that every plant-based eater needs on deck. One of those, of course, is a solid vegetarian ...