The “Hard Times Po’Boy” offers fried shrimp with lettuce, tomato, and remoulade sauce on a hoagie roll that would make any Louisiana native feel right at home in Florida.

Perched quite literally over the sparkling waters of Avalon Bay, this seafood haven might just be the reason ferries to Catalina Island are always packed with hungry mainlanders seeking maritime ...

After 1,113 days, Fort Myers Beach regained another casual waterfront restaurant. Marina Cantina Tin Tiki opened on Oct. 15 ...

More than a meal, it's a lifestyle, the website says, with 10 boat slips, private event space, custom golf cart shuttle for neighborhood patrons.

Steps from the sand, sunbathing tourists and a revitalized fishing pier, a trio of new seaside restaurants have set their ...

Celebration Park underwent a $1 million makeover and reopened on October 17 after being closed for six weeks. Owner Rebecca Maddox updated the amenities to create a fresh, modern look with fewer food ...

From the duo behind Jupiter’s award-winning Hap and Hooch, this new Lake Park waterfront spot blends comfort and food with ...

The duo expects their company's revenue to surpass $1 million next year because of the deal.

Savor lakeside dining at these Florida waterfront restaurants, where fresh flavors, scenic views, and unforgettable meals ...

The Delta King on the Sacramento River is one of several hotspots of the purported paranormal in Old Sacramento. Visitors ...

Bowen’s Wine Bar & Grille will host Italian winemaker Stefano Gagliardo for a five-course wine-pairing dinner Nov. 1 at 5:30 p.m. Gagliardo, owner and winemaker of Poderi Gianni Gagliardo, will ...

The Port of Everett and partners received the Valerie Sivinski Award for Outstanding Rehabilitation for its Weyerhaeuser ...