The institution of charoset, as with much of the Seder not mandated by the Bible, derived from classical Greco-Roman ...

Beth Lee’s Charoset Photo by OMG Yummy! One seder plate — and table — mainstay is charoset. That sweet mix of fruit, wine and nuts is something many look forward to all year. “Growing up ...

A few days ago, I was learning the last chapter of the Talmud Tractate Pesachim (113a), “Rav further said: Skin a carcass in ...

I had never heard “charoset” pronounced that way. In fact, as soon as I typed the word for this week’s column, autocorrect requested to change it to “charoset.” As I do each time ...

Traditional favorites like charoset and brisket are a favorite for a reason—the Passover menu just wouldn't be complete without them, according to Southern chefs.

A delicious condiment called Charoset (or Haroset), usually made with apples, walnuts and kosher wine is a fixture, and symbolizes the mortar used by Hebrew slaves to build Egyptian structures.

It's a sweet snack and a staple for Passover! Candice Walker, creator of the Proportional Plate blog, shared how to whip up a delicious Sephardic Charoset! For more about Candice, click here!