ASU scientists found that people whose gut microbes make more methane extract more calories from fiber-rich foods.

Fortunately, it tastes much better than it smells. The sip is dense, and despite the head you get very little carbonation ...

Millennials helped fuel a craft brewery boom. But now, Americans are turning to cheap, basic-tasting beer with simple ...

The updated guidance comes after the brewer logged lower revenue in its latest quarter.

Students at Johns Hopkins' Whiting School of Engineering design a printer capable of punching braille text into beer labels ...

Two releases showcase the very different ways old-school craft breweries are exploring new ground in 2025 Craft isn’t just ...

Stacker identified the single most caloric burger at 20 major fast-food chains using nutritional data from Nutritionix, the ...

One of Costco's own beers had such a reputation that it vanished faster than most; fans say they won't forget the reason why.

Researchers from the Department of Biotechnology and Food Science at the Norwegian University of Science and Technology are ...

Some women working in beer say they have to work harder to make their voices heard, but say the industry is changing for the better.

Germany, long known for traditional brewing, has seen a boom in nonalcoholic beers, which are being embraced by young people and athletes as a healthy alternative.

For many adults, enjoying a drink now and then is part of social life or relaxation. But not all alcoholic beverages are ...