Classic One-Pot Pasta Magic Let's be honest - there's something almost mystical about throwing pasta, sauce, and vegetables ...
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It doesn't take more than a few minutes to clean a cast-iron pan. You also don't need to give your pan a full, deep clean after every use. If you've only fried an egg or reheated some chicken breast, ...
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Certain foods can seriously damage the surface of this classic cookware. Here's what not to cook in a cast-iron pan.