If you're indulging in one of many fried foods at Long John Silver's, you might want to know exactly what kind of oil it's ...
There are certain misguided beliefs and misconceptions about cooking oil that may lead you to make wrong or even dangerous ...
It’s the small everyday slip-ups that flatten flavour and fill the kitchen with that faint, stale fry smell. A bottle left by ...
The Heat Factor That Changes Everything The smoke point of an oil is when it reaches its burning point, when it stops ...
Canola is a staple of Canadian kitchens and store shelves, common enough that it’s easy to overlook. But there’s more to it ...
Until a few years ago, the term "seed oils" was barely used. Seed oil critics specifically target what they call the "hateful eight": canola, corn, cottonseed, grapeseed, rice bran, safflower, soybean ...
Even population-level data point in the same direction. A 2025 report from Johns Hopkins University revealed that higher ...
Vegetable oils provide heart-healthy unsaturated fats, but refined oils high in omega-6 fats may affect their health benefits ...
Coconut oil contains more saturated fat than butter and is linked to an increased risk of heart disease, stroke, and weight ...
Part of Noland Road was briefly shut down Wednesday afternoon after a tractor-trailer spilled more than 500 gallons of canola oil onto the roadway. Independence, Missouri, fire crews were dispatched ...