Our recipe for egg custard is the perfect speedy pud to make for the whole family. You can whip this after-dinner delight up ...

From flaky Portuguese style tarts to crumbly Hong Kong style ones, here's where to find the best egg tarts in KL and PJ.

Candied Apple and Hazelnut Frangipane Tart ...

Crossing religious lines, the Bohri malai na khaja is a layered, deep-fried pastry soaked in sugar syrup, reminiscent of baklava with possible Iranian roots. Malido, similar to dimer halwa, is made ...

And while it’s only been available for a day or two, shoppers are already claiming it’s ‘one of the best products M&S has ...

Pick a bread, make a simple custard, and get creative with spices. That's all it really takes to make a great French toast.

Not only are eggs delicious, but they are also one of the most versatile foods in the world. You can eat them for breakfast, lunch, or dinner. They can be scrambled, poached, baked, fried — you name ...

If you need a sophisticated make-ahead dessert for a dinner party, look no further than this Japanese treat known as purin.

Bangkok Post joins the Mid-Autumn Festival celebrations which this year fall on Oct 6 with a full lineup of leading hotels and maisons that offer exquisitely boxed mooncake collections. Highlight: The ...

In June, another Hong Kong food stalwart fell victim to the city’s economic downturn as Taipan Bread & Cakes, a bakery chain with more than 40 years of history and which pioneered the snow skin ...

Now while the idea of a savoury custard may not be ALL that unique, the term, almost unanimously brings about mental imagery of sugar and indulgence. This traditional yet super simple Chawanmushi ...

Caramel custard is a classic dessert with a creamy custard base topped with rich, golden caramel. This elegant dessert is easy to prepare and a delightful treat for any occasion. Heat sugar, water in ...