Take a trip down memory lane with Virginia comfort foods that bring back cozy family dinners and the flavors of home-cooked ...

For visitors to Maryland, Bethesda Crab House offers something increasingly rare: an unfiltered, genuine local experience. This is how Marylanders actually enjoy their state’s signature seafood, not a ...

University of New Hampshire researchers aim to create a green crab market to target the East Coast's green crab invasion ...

As you probably know, whole crabs in general are difficult to find in your everyday market. Live crabs are, of course, even ...

The Virginia Beach Seafood Stand is keeping coastal flavor alive with soft shell crabs fried the classic local way.

Adrienne and Yanni Tassou prepared a spicy seafood dish perfect for the fall, paired with a Banana Royalty cocktail made with ...

Discover North Carolina seafood buffets serving fresh catches coastal flavors and generous portions that keep locals ...

The European green crab, considered one of the “world’s most invasive species,” is becoming a beloved culinary dish known for ...

Imagine yourself sitting in a crowded beachside restaurant, the aroma of charbroiled seafood filling the air and growling your stomach. Your meal arrives, topped with a golden brown, crunchy ...

Hermit crabs have hard claws and legs, but soft abdomens they stick inside abandoned mollusk shells. (Photo by Gail Karlsson) I enjoy having hermit crabs in the yard. They are cute and fun, and come ...

When I was growing up, my dad could easily eat a bag of potato chips a night. As he got older, he had to switch to lower-sodium varieties, but that bag of chips was never left behind. My dad is by no ...

Kent Island is home to stunning landscapes and legendary crab feasts. Here are 10 things to do, from kayaking to biking to getting a crash course in Black maritime history. The allure of Kent Island, ...