A Louisiana judge has tossed out a key permit for a liquefied natural gas facility that won approval from President Donald ...

LNG projects promise economic benefits, but when things happen, it's fishers that pay the price, guest columnists Ray Mallet ...

Backdropped by the glistening surface of the Calcasieu River and L’Auberge Casino Resort in the distance, more than a dozen ...

The U.S. is home to more than its fair share of stellar seafood. From coast to coast, we've tracked down the absolute best ...

The shrimp are plump and perfectly seasoned. The crab legs crack open to reveal sweet, tender meat. You’ll leave with messy fingers and a happy stomach. This place proves that great seafood can happen ...

The bright blue sign with a cartoon crab welcomes you to seafood heaven. Inside, it’s casual and beachy – exactly what you want in a Gulf Coast eatery. Their Cajun-style seafood brings Louisiana ...

Texas seafood restaurants serving all-you-can-eat feasts so fresh and flavorful that people happily drive hours just to dig ...

The Louisiana Crab Task Force is responsible for advising LDWF and the Louisiana Wildlife and Fisheries Commission on the ...

Crab cakes, sunshine, and Lake Pontchartrain views unite for a Louisiana feast you’ll crave long after you leave.

Experience the power of community and connection through the shared effort of fishing, foraging, and feasting together.

Gulf shrimp and Louisiana crab form the backbone of this buffet’s seafood selection. Sourcing locally means fresher product and flavors that match what bayou families expect.

Mike Coppage is a Louisiana-based veteran reporter with decades of experience covering recruiting and high school sports for Scout, Rivals, The Acadiana Advocate and The Daily Iberian. He has been ...