This video shows how to make a Classic Trifle - a rich and colourful layered dessert made with sponge fingers, fruit, jelly, ...
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Classic Trifle | Easy Festive Recipe

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Have ready a trifle bowl about 20cm across and 5cm deep or equivalent. Arrange the trifle sponges in the base, cutting to fit if necessary. To make the elderflower jelly: cut the gelatine leaves into ...
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"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Are you in charge of hosting Friendsgiving this year? Don't panic! To plan a proper feast, there are ...
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