Virginia’s coastline and waterways provide some of the freshest seafood you’ll find anywhere, and these 12 restaurants know exactly what to do with it. From blue crabs to oysters to perfectly fried ...

As well as its famous Cuban cuisine and seafood, Miami offers lots of affordable dining from Lebanese mezze and Neapolitan ...

Food is central to Floridian culture. From global cuisines to one-of-a-kind delicacies, here are the must-try meals to add to ...

Tucked away on the Delaware-Maryland border sits a seafood haven that has locals willingly making cross-state pilgrimages just to savor what might be the most perfect crab cakes in the First State.

Master crab eating with ease using simple tools, etiquette, and pro tips for a satisfying, mess-free seafood dining ...

The California Department of Fish and Wildlife has delayed the opening of commercial crabbing season statewide to protect ...

Texas pride shows up in every patty: sweet lump crab, minimal filler, a light crisp on the edges, and a squeeze of lemon that ...

Stone crab season is a big deal for Southwest Florida. If you've never tried a claw, here's seven Collier County spots to ...

That means you might start to spot blue land crabs around this time of year as the female crabs venture out to sea to release their eggs, a time period called spawning season that lasts from June to ...

Numerous crab houses in and near Delaware offer various dining experiences, from all-you-can-eat specials to crabs sold by the dozen. Prices for crabs fluctuate based on size and market availability, ...