The bright blue sign with a cartoon crab welcomes you to seafood heaven. Inside, it’s casual and beachy – exactly what you want in a Gulf Coast eatery. Their Cajun-style seafood brings Louisiana ...

Boatyard Bar & Grill, tucked away in the charming Eastport neighborhood, might look unassuming from the outside, but inside lies what many Marylanders confidently declare is the finest soft shell crab ...

An enzyme in the blue blood has been key to testing vaccines since the 1980s, raising concerns for the crabs’ population. But ...

The weather reared its ugly head in a manner that was even more disturbing to the local captains and anglers than we’ve ...

University of New Hampshire researchers aim to create a green crab market to target the East Coast's green crab invasion ...

85 degrees. Trout are fair on live shrimp, or piggy perch in flats and along channels. Redfish are great on shrimp, mullet ...

Dennis Fraley gives wine suggestions for autumn, fall weather, SC seafood dishes and slow cooker meals. These include Pinot ...

Piers can be found along the state's coast, from Avalon at Kill Devil Hills to as far south as Sunset Beach, and each one has ...

Fishing Report Thursday was another day lost to fishing on open water as no boats went out of Lewes or Indian River. The ...

The blue catfish was never supposed to be in the Chesapeake Bay. In the 1970s, the species was introduced into the James River in Virginia as a trophy fish. From there, it quietly slipped into the Bay ...

Try these Treasure Coast restaurants with Maine lobster known for their naturally sweet, buttery and succulent meat.

Fathead minnows, leeches and worms are mainstays in bait-shop refrigerators across the country. These old standards have pro­duced stringers of game fish for decades, and they’ll continue to produce ...