Cheesy and comforting, this easy-to-make 1-pan gnocchi lasagna bake is one recipe you'll want to keep in your back pocket for ...

Most everyone familiar with Italian food has tried gnocchi at some point, but gnudi is from the same region and deserves more ...

From Detroit landmarks to Upper Peninsula time capsules these red-sauce classics still cook the way regulars remember ...

Pea gnocchi with mushroom sauce is a delicate and flavorful dish, perfect for those who like original variations on ...

GRAGNANO, ITALY — Pasta Gragnano, a family-owned pasta manufacturer that has offered more than 100 shapes since its founding in 1789, has launched a line of frozen pastas in the United States called ...

The recipe, created by Italian food writer Marcella Hazan, doesn't use any of the common ingredients that transform a pasta ...

You can make Yasmin Fahr’s crispy baked tomato-oregano chicken as is, or punch it up with grated garlic and pepper flakes.

In summer, the slow cooker keeps you from heating up the whole house while dinner cooks away. In winter, the slow cooker ...

Hidden on North Main Street in Mansfield, Trattoria Della Nonna serves handmade pasta and authentic Italian dishes inspired ...

Assemble and Bake: One-pan meals requiring at most 5 minutes of hands-on prep with pre-chopped or prepared ingredients. About $10 per serving.

Strand is leading the charge with chic shapes in buttery yellow, rich chocolate and classic canvas textures, making the ...

A new restaurant is slated to open at the Grand Theatre in downtown Salem in the space once occupied by Paradiso.