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What’s poda pitha, Lord Jagannath's favourite dessert?

There's a dessert in Odisha that breaks every rule of what a sweet is supposed to look like. It's charred at the edges. Its ...
Los Angeles Times

Why rice is a vital ingredient for these springtime recipes

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Odisha special kakara pitha recipe

Learn how to make Kakara Pitha at home with our chef Ruchi After Obama says they're real, Trump orders release of government files on UFOs How the Supreme Court's decision affects Apple and its $3.3 ...
Post and Courier

Carolina Gold is a staple of the Southern pantry. Here’s how to cook the famed rice at home.

If you have visited Southern-inspired restaurants in Charleston, Carolina Gold likely has landed on the dinner table on multiple occasions. The rice brings a wholesome starchiness and rich, nutty ...
The New Yorker

What Makes Goethe So Special?

The biographer of a truly world-historical writer finds his work weighted with a double burden. He must trace how his subject’s private passions and follies gave rise to original art, and he must show ...
Today

Crispy Rice Cakes

If you’re not the type to make double the amount of rice you need for a recipe or add an extra helping to your takeout order just so you have leftovers, this recipe will convince you to get into the ...
CNN

First on CNN: Dangerously high levels of arsenic and cadmium found in store-bought rice, report finds

Samples of store-bought rice from more than 100 different brands purchased in the United States contained dangerously high levels of arsenic and cadmium, according to a new report shared first with ...
The Denver Post

Stephen & Evie Colbert’s red rice recipe, a dish both jammy and tangy

Getting your Trinity Audio player ready... STEPHEN COLBERT: My love of red rice started at Stiles Point Elementary School on James Island, South Carolina. The cafeteria served it just about every day, ...
The New York Times

Our 50 Greatest Hits, According to You

On Sept. 17, 2014, an ambitious new app made its debut: New York Times Cooking, which collected thousands of archival Times recipes in one elegantly designed, easy-to-use place. In the 10 years since, ...
The New York Times

California’s Rice Royalty Is Stepping Down

Koda Farms, a family-run rice business revered by chefs, ends a century-long tradition. Robin Koda of Koda Farms, a rice farm and mill in South Dos Palos, Calif.Credit...Lisa Corson for The New York ...