The U.S. cattle herd is at its smallest in decades. Droughts baked pastures. Feed is pricier. Fuel is pricier. Time is longer ...

When possible, it is almost always healthier to eat grass-fed beef instead of grain-fed. These are some of the health benefits of choosing grass-fed.

Premium grocers offering organic products are expanding both their stores and their selection. Read more at straitstimes.com.

These California steakhouses focus on local, grass-fed beef, delivering perfectly cooked steaks that steak lovers can’t ...

All eventualities seem to be controlled for. The collars are solar-powered, and Crouch saw them endure every conceivable form ...

Ag Commissioner Miller’s new plan aims to boost the U.S. beef industry, cut prices, and address the smallest cattle herd ...

It is vital to have a period of frame growth to avoid low weights and over-fat carcasses. The period between seven months and ...

This is the fifth in a multi-part series on Bradley County farms — several of which have been owned by local families for ...

A local butcher in the business for 60 years said he has seen high beef prices before, but does not agree with President ...

This reporting comes from episode 3 of the latest season of Marketplace’s “How We Survive,” which takes a closer look at the ...

These hidden Georgia burger joints might not look like much, but locals promise every juicy bite is worth the drive.

While the U.S. is home to many ranches, you might be surprised to learn exactly what kind of beef is raised where - and how ...