Serve on avocado toast with a sprinkle of sea salt and red pepper flakes. Top grain bowls or sautéed veggies with a poached ...

Microwaving food is quick and convenient. Although there is some confusion regarding safety, microwave ovens may retain and even enhance nutrition better than other forms of cooking.

Step 1: Fill a ramekin with a half-cup of salted, room-temperature water. It must be enough to submerge the egg. Step 2: ...

Although most dense foods shrivel up or dry out in a microwave, some softer foods handle the microwave heat better. Items such as soup (covered), sauce, plain rice, or mashed potatoes won't lose too ...

Poached eggs can be notoriously difficult to cook, but a simple trick can help you achieve a perfectly runny yolk every time ...

Learn how to make fluffy, protein-packed poached eggs in under a minute using your microwave — no pans, no mess, just a quick ...

A chef has shared a simple and practical way to make perfectly poached eggs in just one minute - without splashing water.

Sausage gravy arrives thick with chunks of well-seasoned sausage, the kind of gravy that could probably be served as its own meal if anyone had the courage to order it that way. You can get either ...

Chef Kelly Scott, known as @kellyscleankitchen on social media, has shared a "foolproof" method for creating picture-perfect ...

Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...

Poached eggs can be a rather tricky thing to master - but one professional chef has shared her simple process that'll help ...

Chef Kelly Scott, who is known as @kellyscleankitchen on social media, has shared her simple method for making perfect ...