The summer season brings fresh fruits full of flavor so Elizabeth Heiskell joins TODAY to share how to wash and store your favorite produce, including stone fruits and berries. Then, she shares her ...

1. Preheat oven to 350 degrees. 2. Place the garlic bulb on a sheet of aluminum foil, drizzle with one tablespoon of olive oil, then fold the foil over the garlic to seal. Bake for 45 minutes on a ...

I was at the farmer’s market looking at the selection of gorgeous baby tomatoes. Is seems that this year they’ve really come into their own. The colors are like an earthy confetti, red, yellow, white, ...

Making pizza at home is simple. You can make your dough and sauce from scratch or you can take as many shortcuts as you like.