From acrobatic pizza-making to exquisite risotto, Chef Pasqualino’s visit to Sorrento is a feast for Delhi’s gourmands, ...

By all accounts, when it comes to first rate high end dining, Mediteranno Restaurant should be among the top ranked joints in ...

We’re OBSESSED with pasta here at Delish, and for good reason. Check out our favorite pasta recipes for ideas—we know what ...

Do you remember when I reacted to this MasterChef who made "Italian" Tomato sauce? Well this time he's making Risotto and I want you to tell me if this is worse or better than his tomato sauce recipe!

After enjoying these wines with a bowl of steaming mushroom risotto we can assure you that they have both been well worth the wait.

NEW YORK, March 4, 2025 /PRNewswire/ -- Brami, the #1 fastest-growing pasta company in the U.S. that is redefining Italian food for the modern pantry, is thrilled to announce the nationwide ...

Now i've done a few risotto recipes on the channel, and this one has a more autumn/ winter vibe. I use some frankly excellent Italian sausages, which are little flavour bombs full of fennel ...

Beer and ‘boerie’ risotto Italians, look away – this is far from a classic recipe. There are, however, the traditional foundations to make an epic risotto here, but it’s packed with South ...

Speaking to Food & Wine, Italian chef Antonio Salvatore who runs ... “Don’t stress about constantly stirring risotto,” he said: “It’s much better to stir once every 30 seconds and ...

Ever wonder why Italian food tastes so much better in Italy? It’s a combination of factors, aided in no small part by the delight of consuming Italian specialities at their source: eating fresh ...

Giada tells Food & Wine that “Olive oil is one of the superfoods... Italians use olive oil — all different types of olive oils — different flavors from different regions of Italy depending ...