Plus innovation at Applebee’s, Arby’s, CAVA, Jack in the Box, Shake Shack, Smashburger, Sonic Drive-In, Sweetgreen, TGI ...

In the 1980s, eating at KFC in the UK was firmly positioned as a proper treat, not an everyday convenience. Like McDonald’s ...

KFC partnered with Chef Matty Matheson to launch its new $5 Bowl in 2026, a way to save customers money without compromising ...

KFC has quietly introduced a new menu item, marking the start of its New Year's food rollout. All Recipes reported that the global fast-food chain dropped the Matty's Cheesy Nuggy Gravy Bowl on ...

January has a way of testing people. The days are colder, lunch is getting more expensive, and the pressure to start the year ...

From sausage rolls drenched in KFC gravy and a wonky Christmas tree giveaway, here’s what excited consumers this year.

KFC has announced a new "high-low luxury" menu update—which pairs everyday KFC chicken with high-end, gourmet ingredients—which it says will help KFC fans bring in the 2026 New Year in a special, ...

The bucket of fried chicken, a once-familiar fixture in many American homes, has become less common on dinner tables — and the shift didn't happen overnight. Fewer U.S. households are regularly buying ...

Fried chicken is making American restaurants more money than ever, except at KFC - the very place that pioneered selling it by the bucket load across the country. Chick-fil-A fans swarm to its ...

KFC’s trademark red-and-white buckets were born in 1957, when a franchisee filled a cheap but sturdy container with 14 pieces of chicken, rolls and gravy—a full meal that helped make KFC one of ...