Despite weathering its share of storms during the 2020 pandemic, today the restaurant has four locations throughout the Wasatch Front. The Wasatch Front is home to a wide variety of niche dining ...
I have years of experience testing top home and kitchen products. There’s something special about homemade pizza, from the inviting smell of freshly baked dough to the fun of experimenting with ...
The chef made the accusation in an interview on the YouTube show "On the Menu." Before the age of social media, Giada De Laurentiis helped create the blueprint for modern culinary multi-hyphenate ...
Giada De Laurentiis is slamming disgraced chef Mario Batali. The former Food Network star appeared on Samah Dada's "On the Menu" YouTube show and detailed how she wanted the now-embattled Batali to ...
Sometimes the kitchen is too hot for more than one chef at a time, sparking feuds between Food Network mainstays. “He’s really the main guy I had worked with. He’s a legend in the Italian space,” De ...
Giada De Laurentiis recently explained why Mario Batali’s original foreword for her first cookbook made her cry. De Laurentiis opened up to food blogger and cookbook author Samah Dada in an episode of ...
“When I read it, I cried," the former Food Network star recalled during an interview on 'On the Menu' Ethan Miller/Getty; Eugene Gologursky/WireImage Giada De Laurentiis is speaking out about Mario ...
Food Network star Giada De Laurentiis has recalled chef Mario Batali making inappropriate comments about her appearance in the foreword to her cookbook. “He’s really the main guy I’d worked with, and ...
Giada De Laurentiis opened up about some of the adversity she faced as a woman trying to make it in the food space early in her career -- accusing Mario Batali of focusing more on her body than her ...
Giada De Laurentiis had a bad experience with Mario Batali. The Food Network star, 54, recently appeared on Samah Dada’s YouTube show, “On the Menu,” and recalled asking now-disgraced chef Mario ...
When Giada De Laurentiis published her first cookbook Everyday Italian, in 2005, she was ecstatic to have lined up a foreword from celebrity chef Mario Batali, who was already a "legend in the Italian ...
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