Redfish like that because they have a good sense of smell. They are also bottom feeders so having cut bait sitting on the ...

It's taken almost three weeks into the season, but the first winter flounder catches on Shark River are starting to come in.

Fishing report: find out what's been happening in local waterways and reefs with the team at Tackle World Bundaberg 🎣 ...

The popular foodie event gives visitors a deep dive into Portugal’s rich seafood traditions – in the heart of Newark’s ...

The latest electric reels take the work out of fishing. Learn more about choosing one and how to use it to catch more fish.

People visit Rick Stein's Cornwall restaurants from all over the UK - but which fish are his favourite? The popular chef ...

You might be reading this header for today's column and be thinking, "What a smorgasbord of topics." Well, you're right; it is just that, a smorgasbord of topics.

Yet, another late season — or, is it really late season — cold front crossed across the coast late Saturday. Winds picked up out of the north/northwest and became quite gusty at times. Catches fell ...

What a toad!” Andrew Hendrickson exclaimed, as the fat, brilliantly marked yellow perch slid over the lip of the hole on ...

In a state filled with seafood restaurants, Star Fish Company stands apart – not because it tries to be different, but because it stays true to what matters: fresh seafood, simply prepared, served in ...

For those who struggle with decisions, the combination platters offer salvation. The Star Combination brings together a sampling of their finest offerings – typically including shrimp, oysters, ...