Many tried to replicate the popular dish served at Blacker's "chile" parlors and sold in a can but the recipe remained a ...

Sauteed shallots, fig jam, rosemary, lemon and sherry vinegar make a delightful sauce for both the chicken and the beans. My ...

Growing up is funny because it isn’t until you spend time away from your family—or your hometown—that you realize the things you grew up eating might not be the norm for everyone else. Living in ...

POTTSVILLE — Unlike Santa Claus, the Belsnickel doesn’t make a list and check it twice to see which kids were naughty or nice. Nor does he give kids a warning that they should not cry or pout, as ...

BERWICK, Pa. — WNEP’s Home and Backyard show recently took a charming visit to the historic Jackson Mansion in Berwick, an exquisitely restored estate that offers special tours for the holiday season.

For Kent Rollins, the American West isn't just a backdrop — it's an ingredient. The star of the Outdoor Channel's "Cast Iron Cowboy" has spent decades preserving cowboy cooking, but his rich and fiery ...

Root vegetables, leafy greens and other hearty ingredients find their way into these warming and cozy dinner recipes. These veggie-packed soups, stews and roasts are the perfect welcome to autumn and ...

In case you've faced some hurdles solving the clue, Legumes in some chili recipes, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time ...

Toni Chapman shared two recipes from her new cookbook. Culinary creator Toni Chapman, known as The Moody Foody on social media, has published her first cookbook, "Everything's Good: Cozy Classics ...

Welcome back, friends! In this episode of Sunday Morning Old Cookbook Show, we're diving into a recipe from the 1935 cookbook "The Pennsylvania Dutch and Their Cooking." This fascinating book not only ...