Moisture is the enemy of crispiness. Place the fish on a wire rack at room temperature for about an hour to remove the chill.

Pan searing is one of our favorite ways to cook fish. Follow our guide for a crispy, golden outside, and a tender and juicy ...

Lukas Ho handed 18 years for masterminding attacks, while Lee Ka-pan and Cheung Ka-chun each jailed for 16 years and eight ...

The sauce, featuring ‘brown bits’ from cooking, includes oil, garlic, ginger, green onion and white wine and can also be used ...

We are fishing in Lake Erie out of Port Colborne today, and we're running a double T-Turn rig for perch. We use a 2 T-Turn ...

This simple miso glaze works for pretty much any kind of fish (speaking from experience).

When my children were younger I did a lot of oven cooking and fish was one of the quickest dishes I made. I kept the cooking ...

Those who run this fish farm hope more fishermen will invest in small farms like this and add it to their workflow. (via NH Chronicle) ...

It is not a question of keeping bacon from sticking to cast-iron, or even the ability of the pan to cook good bacon. No, the ...

Minnesota’s lakefront restaurants serve fresh fish, golden sunsets, and pure northern comfort from dock to table.

A chef reimagined Filipino flavors and added naturally sun-dried, additive-free, and fiber-rich California raisins to enhance ...