Bright flavors and simple textures turn a plate of bavette with artichokes and sardines into a tasty centerpiece for ...

Sardines are a concentrated source of essential nutrients such as protein, B12, and calcium. Eating them could lower your ...

Sardines are a source of anti-inflammatory omega-3’s, which “help stabilize cell membranes so they’re less likely to release histamines when an allergen comes calling,” says Annessa Chumbley, R.D.

With cans of specialty imported sardines in hand, I thought to make something a little different, instead of just eating them my usual way, plain. Pasta came to mind, as it often does. The Sicilians ...

Canned seafood is having a renaissance, with many of us using it as a affordably way to fancy up a meal, but is there one ...

Milk is touted as the key to a lifetime of healthy bones, but one canned good can actually offer you even more calcium than ...

Hi, I am Chef John Politte a professional chef who will teach you how to: • Build flavor with cooking methods, • Show you ...

US-based organic and regenerative food manufacturer Patagonia Provisions used social media interest in canned seafood and demand for protein to drive innovation, as the CPG brand builds off its ...