Bubbly cheese and a rich, creamy tomato sauce? It doesn’t get better than this. Oh wait, it does—with kale. Serve it as a side dish or the main course, but whatever you do, don’t forget the crispy ...

Ina Garten's five-cheese penne pasta features Gorgonzola, fontina, mozzarella, Romano, and ricotta cheeses. The easy dish is ...

While food trends come and go, there's one food that never goes out of style and that food is pasta, my friends! With the cost of food on the rise, you'll find that pasta remains a pretty inexpensive ...

GIADA DE LAURENTIIS’ first book, “Everyday Italian,” based on her popular Food Network show, has been holding steady on bestseller lists since its publication last year. Just arriving in bookstores is ...

Nothing is more comforting than a big bowl of pasta covered in fresh tomato sauce. But a homemade pasta dinner doesn’t have to keep you in the kitchen for hours on end anymore thanks to this easy ...

I recently had the great pleasure of visiting with my college friend, Dorothy, who is an anthropology professor in Bolzano, Italy (we don’t get to see each other very often, but she is doing some ...

Succulent veal with a sweet Marsala wine sauce and pasta with tomatoes and eggplant were two dishes I savored on a recent trip to Sicily. Marsala is a sweet fortified Sicilian wine that is produced in ...

Q I’ve been trying to figure out Capriccio’s Penne alla vodka recipe for years with no luck. I used to live in South Florida but have been in New York for a few years. I had my rehearsal dinner at ...

Even if you don’t like anchovies on pizza, you’re likely to love them in recipes. When combined with other ingredients, these salty little canned fish add depth and heighten the other flavors in a ...

It's Chef's Choice week on TODAY Food, and our guests are cooking up their favorite “must make” recipes all week long. Katie Lee, the co-host of Food Network’s “The Kitchen” joins TODAY to make her ...

Nutritionist, mom and cookbook author Robin Miller knows a few things about making a great meal. Pasta is a perennial favorite because it's inexpensive, quick to make and endlessly adaptable. Her ...