“People can’t get enough food in one day,” said Marcel Sebastian, an elderly fisherman I met in the village. He’s been ...

Master crab eating with ease using simple tools, etiquette, and pro tips for a satisfying, mess-free seafood dining ...

Texas seafood restaurants serving all-you-can-eat feasts so fresh and flavorful that people happily drive hours just to dig ...

Tens of millions of red crabs are making their annual migration to the ocean on Christmas Island. The island's 1,200 human ...

Discover California seafood restaurants locals love, from fresh oysters and crab to coastal favorites with unbeatable flavor.

Christmas Island's annual red crab migration is underway. Every year, millions of red crabs overtake roads and homes as they ...

Their design for destruction is almost perfect: Females can release up to 185,000 eggs a year, they survive in a huge range ...

Every time you eat a meal, you’re hosting a dinner party. Your guests are the trillions of microbes that live in your gut. These hungry microbes, collectively known as your gut microbiome, directly ...

Spain’s Mediterranean islands have come to represent an ideal of lifestyle and leisure. Chances are you’re familiar with the Balearic archipelago. Every year, millions flock every year to the islands ...

Crabs have long been a popular, albeit an expensive, seafood delicacy for folks worldwide and for all the right reasons. Besides being incredibly versatile on the cooking part, the delicate and juicy ...

Bananas may look the same, but small differences in their appearances hide a fascinating history. In fact, the bananas most people eat today are different from what your grandparents knew. Up until ...

The highly intelligent cephalopods filled fishing nets and gobbled up crabs and lobsters in Devon and Cornwall this summer. The highly intelligent cephalopods filled fishing nets and gobbled up crabs ...