Add a welcome heat to your dinner with our pickled pepper pasta. With a handful of ingredients, you will have a flavorful and ...
Hey, you can’t go wrong with a classic. They're meaty, cheesy and ready to devour in 40 minutes—no wonder they're timeless. Whip them up once and you'll be making them for every future picnic you ever ...
This week, a video of a kid swallowing a ghost pepper (and promptly screaming his face off) has gone viral, garnering almost 1.5 million views in the space of a few days. If the video teaches us ...
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Spicy beef with peppers and bean sprouts

Bright colors and bold flavor make spicy beef with peppers and bean sprouts a top choice for family meals when everyone's ...
Sweet and crunchy bell peppers can be prepared in a variety of ways and their beautiful colors will brighten up any dish. Learn the best way to store bell peppers to make the most of the season's ...
Sweet, spicy, and sticky pepper jelly–glazed chicken thighs pair perfectly with grilled shishito peppers, Anaheim chiles, and scallions. Grilled limes squeezed over the cooked chicken add smoky ...
Caramelized bell peppers stuffed with Southwestern seasoned beef and rice baked under a canopy of cheese make this the definitive recipe for delectable stuffed peppers. The warming spices of chili ...
Forget arugula. The true symbol of how far American cooking has come in the last few decades is black pepper. When I went to restaurant school in 1983, our bible of ingredients, “Wenzel’s Menu Maker,” ...
On the auction block on Oct. 17 in Virginia will be a 360-page ledger that appears to contain some early form of an "original" recipe to the now ultra-popular Dr Pepper cola. But, before you rush to ...