Whey protein powder is a popular and widely available option that is easily digested and quickly absorbed by the body.

Thought you couldn't replace milk when baking? Think again! Here's how to keep your desserts delicious without missing a beat ...

Fresh Strawberry Vanilla Smoothie – This quick protein powder recipe is made with fresh strawberries, bananas, Greek yogurt, milk, and protein powder. It’s easy to make and contains 21 grams ...

A milk frother is a handy kitchen gadget that can do a whole lot more than just froth milk. Here are some of our favorite ...

Whether you're spending Valentine's Day with your sweetie, hosting a Galentine's brunch for your gal pals, or basking in love ...

Using coffee creamer as an ingredient in a breakfast classic opens up a whole new world of flavor possibilities, so you can ...

Ina Garten recipes are tried and true, but can the Barefoot Contessa make Southern food? We put her pound cake recipe to the ...

It's not just Riesling—though that's a great choice! We share tips, two tasty curry recipes (one vegetarian, one fish) and ...

Looking to satisfy your sweet tooth without the guilt? Here are 5 almond pastry recipes that are as healthy as they are ...

Making a recipe that calls for buttermilk? Try using one of these substitutes for buttermilk to easily replace the ingredient ...

When developing this recipe from our cookbook “ Milk Street Bakes,” we found that we could skip the peanuts, as almond flour ...

I tried protein powder, PB2, egg whites, cottage cheese, and collagen powder to find the best way to add protein to my coffee ...