Approximately 9% to 20% of the global population is affected by constipation, as per World Gastroenterology Organization.

DELRAY BEACH, Fla., Oct. 1, 2025 /PRNewswire/ -- According to MarketsandMarkets™, The food enzymes market is estimated to be USD 2.98 billion in 2025 and is projected to reach USD 4.20 billion by 2030 ...

ADM’s Bifidobacterium longum CECT7347 (ES1) postbiotic is helping accelerate functional dairy and alternative dairy innovation. Clinical research indicates award-winning ES1 may support overall gut ...

(RTTNews) - Neogen Corporation (NEOG) has entered into a partnership with enzyme design company Biomatter to develop innovative enzyme-based products for food safety applications. The collaboration ...

Fancy being in direct, hormonal control of your body and mind? By 2035, a range of options had come to the market. A pickup in the morning? A libido boost at bedtime? Or a period of immunity to pain?

Most people believe they eat enough fiber, but research shows at least 9 out of 10 don’t. That means 90% of Americans are falling short on a key part of a diet that protects against a range of ...

dsm-firmenich introduced Maxiren EVO, a coagulant enzyme designed to improved cheese production. Maxiren EVO is engineered with cutting-edge fermentation technology and targets alpha s-1 (αs1) casein ...