In Turkey, simit is the backbone of the morning table, served with spreads, eggs, and cheese. This version, made in Turkey, ...

Understanding Basic Mug Cake Structure for Adaptations When you're tweaking mug cakes for specific diets, understanding the ...

Stock up on butter, put on the coffee and sink in to these delicious offerings from authors Dorie Greenspan, David Lebovitz ...

At 9:30 a.m. on a Saturday, the Kalamata olive bread is gone, but there are still olive rolls; cranberry-nut loaves and rolls ...

Common pantry ingredients like AP flour, rice flour, and potato starch behave similarly to cornstarch when it comes to ...

Mary Berry has been writing and developing recipes for years, including both sweet and savoury ones. She told The Times that writing recipes comes from a “desire to teach” and that her “all-in-one” ...

Rice flour is one of the most versatile ingredients in Indian kitchens. And with the ongoing harvest season (September-October), it's the best time to enjoy the simple and easy dishes made with rice ...

This south Indian recipe is a great way to use up leftover rice, says Karan Gokani. You can make up a big batch of the lemon mix and store it in an airtight container in the fridge for up to a week.

The weather is finally starting to break. It isn’t quite cool, but it is getting cooler. It is that time of year when we can have a pleasant time eating outside. It is fun to have a proper meal ...

Make this quick and easy glutinous rice flour snack with just 3 simple ingredients! Soft, chewy, and delicious, it’s the perfect treat for family, friends, or whenever you’re craving something sweet.

If you have ever watched your mother or grandmother prepare modaks during Ganesh Chaturthi, you know it’s more than just a sweet dish; it's a tradition wrapped in love, steam, and patience. These ...

In this study, indica rice flour was used as raw material to substitute 100% (w/w) of low-gluten flour to make sponge cake (IRSC). The effect of different packaging atmospheres and temperatures on the ...