When you're gearing up to make some potato salad, you need to use the right type of potato to prevent a mushy disaster from ...

Are you ready to explore the wonderful world of potatoes? We’ve got some seriously tasty dishes lined up for you that’ll make ...

The thick, sticky, caramel-like glaze on this sweet potato dish is balanced by a sprinkling of grated orange zest and flaky salt. Recipes published by Food & Wine are rigorously tested by the ...

A baked potato tastes great year-round, alongside everything from roast chicken to salmon—and you can "bake" a potato in everything from a microwave to an oven. For a simple summer side dish ...

However, it should be noted that the key to making this tasty dish is to use floury potatoes such as Russet, King Edward, or Maris Piper. These types of potatoes have less moisture but hold more ...

These creamy, garlicky dauphinoise potatoes recipe will make a fabulous side dish for any Sunday roast. There isn't an easier side dish in the world! Each serving provides 561 kcal, 5g protein ...

For this rich and creamy potato gratin, the potatoes are par-boiled in the cream mixture, which allows their starch to help thicken the sauce. Adding bacon makes this a great main meal – serve ...

Potato salad is so much more than BBQ’s sidekick – and this herby recipe proves it. Not only is it made with fragrant dill, refreshing basil and flavourful chives, but it’s also a perfect ...

Potato (aloo) is a versatile vegetable that is used in many traditional recipes from different parts of India. From crispy snacks to regal curries, it has a lip-smacking range. Image Credit: Getty If ...