Sautéed kale goes great with pork fillet, stuffed bell peppers, or even almond flour dumplings for a simple meal. It also ...

Bright color and fresh aroma set the tone for Orange Clam Sauté, a vibrant choice for seafood lovers who appreciate delicate ...

Make Mastro’s famous sautéed sea scallops at home. Recipe, holiday menu highlights and private dining info from Exec. Chef ...

BATON ROUGE, La. (WAFB) - It is best to use some variety of wild mushrooms along with the portobello mushrooms to create this ...

Soup recipes abound. And we're always looking for more. This healthy, hearty cabbage soup is our latest obsession. Here's how ...

Homemade Cacio e Pepe with all plant-based ingredients makes for an easy but tasty pasta dish perfect for quick weeknight ...

Many of the scraps that people throw away from garden vegetables are actually edible. And they can be cooked, frozen or ...

There is NOTHING better than coming home from a long, cold day to a home-cooked meal, and the slow cooker makes it easy ...

Sauté mushrooms in butter, olive oil, or avocado oil, or forego the fat altogether and opt for a dry sauté for a deeply concentrated mushroom flavor.

Right away, I wanted to understand how to replicate it in a way that suited my dietary needs as a vegetarian leaning toward veganism who also avoids dairy products. It was in 2021, while dating a guy ...

With more than 18 grams of protein and under 5 grams of carbs per serving, Power Pasta flips the script on conventional pasta and makes for a far healthier dish that can stand on its own two feet.

I bought a bunch of beets at the farmers’ market and was taken aback when the seller chopped off the vegetables’ foliage.