The no-nonsense concrete flour mill alongside the Patapsco River bordering Old Ellicott City has never been regarded with the respect that most landmarks accrue. But there’s been a mill there since ...

Some ham bone enthusiasts use a slow cooker instead, and let it go for around 8 hours or even overnight. Either way, you want to keep checking it and make sure all your water doesn't boil away. Add ...

This classic Scottish Mince and Dough Balls recipe is the ultimate comfort food — slow-cooked savoury mince topped with light, fluffy dumplings. A warming, budget-friendly meal perfect for busy ...

The only bad fried chicken is soggy fried chicken. (And even then, honestly, a quick air fry’ll fix it right up.) However, there are indisputably great ways to get a crackling crust, and those should ...

As a kid growing up in Hermosillo, the biggest city in the arid northern Mexican state of Sonora, Ruben Leal took the region’s signature flour tortillas for granted. You could find them not only in ...

Recipes that appear in Idea Alley have not been tested by the Arkansas Democrat-Gazette. It's no secret Idea Alley has its ups and downs of having too many recipes and not nearly enough. During those ...

Ever started a baking project only to realize you're out of self-rising flour? We have good news: Self-rising flour is just a simple combination of three pantry staples, and you can whip it up in ...

As a food writer and long-distance runner, I’m always searching for a good snack. For me, it has to taste good and pack a good amount of the nutrients I need to get through a long day—and if it’s grab ...