The South has a well-deserved reputation for its delicious food. From cakes and pies to snacks and main dishes, these 10 recipes represent the very best of Southern cooking.

Sometimes the best meals come on simple plates at unassuming places along quiet roads. Old Clinton Bar-B-Q in Gray serves a ...

The Surry County Ground steak is in fact similar to Salisbury steak, or a proper fried Steak N Gravy, but ground steak is ...

South Carolina’s barbecue has a secret that can’t be bottled anywhere else: mustard sauce. That golden blend of tang and ...

Coca-Cola can be used in many delicious dishes. It's more than a fizzy drink, it's a versatile ingredient adding sweetness ...

Three-time James Beard Award–winning culinary historian Michael W. Twitty has published a new, extensive recipe collection ...

Michael Twitty's 'Recipes from the American South' is a sweeping, deeply personal portrait of the region’s food, memory and migration.

"Nilagang baka, or beef nilaga, is a Filipino stew of tender beef cubes simmered in a clear broth with potatoes, carrots, and ...

Discover a classic Georgia coleslaw that defines Southern comfort, pairing smooth, creamy dressing with fresh crunch and just ...

When it comes to picking the best barbecue throughout the South, “you have to go with your gut,” said Robert F. Moss in Southern Living. Two years after I last ranked a top 50, a newcomer has taken ...

Like 99.7 percent of the time, the only way to get brisket from Franklin Barbecue in Austin is to actually visit the smokehouse. For most people, that means standing in line for hours, maybe cradling ...

A few weeks ago, Southern Living magazine released its list of the top 50 barbecue joints in the South. The No. 1 spot on this year’s list is in South Carolina. But Texas is well represented with 17 ...