To grow its shrimp, Atarraya converts cargo containers into Shrimpboxes with technology to monitor water quality, regulate temperature and oxygenation, and feed its shrimp, Russek said. Since all the ...

Faul Family Riverside Farm in Kentucky raises shrimp, in addition to more traditional livestock. Domestically raised shrimp addresses concerns about the origin and sustainability of imported seafood.

Illinois-Indiana Sea Grant Newsroom: A group of Midwestern shrimp farmers are on a mission to provide Americans with better-tasting, sustainable shrimp. The industry struggled during the COVID-19 ...

IMPERIAL, Neb. (KOLN) - After reading an article about shrimp farming, a 6th generation farmer and rancher from southwest Nebraska decided to diversify. We caught up with Grant Jones to talk about his ...

COOK, Neb. (KOLN) - On a farm near the village of Cook, 19-year-old Nolan Wellensiek raises Pacific White-Legged Shrimp - a type of livestock that’s hard to come by in a triply landlocked state. “So ...

NEW PALESTINE — Glen and Kelli Schmeisser’s new farm doesn’t raise the kind of livestock that’s usually found in central Indiana. In their barn, there are no pens or feed troughs, but rather pools ...

Jessica Littlefield and Oswald Duarte‘s hobby farm in Calhan is a place where sheep roam, horses run, chickens flock – and, soon enough, where shrimp will swim. “We are giving it a shot,” said ...

Jeff Howell may be to the aquaculture industry what Han Solo was to the rebellion: a tenacious, well-cloaked hero. Tenacious because, despite a steep learning curve that resulted in some unfortunate ...

Lisaqua has secured €4.9m in funding to launch France’s first land-based shrimp farm. FoodNavigator asks co-founder and CEO Gabriel Boneu about the company’s ‘low environmental impact’ production ...

I sat on a Thursday night at Hen of the Wood in Burlington, in front of an appetizer tempting me with its striking good looks. I was ready to do something I had never done before at a restaurant — eat ...