After doing some research and watching far too many tater tot recipes, it seems they are much more akin to a hash brown than ...

It might be hard to believe, but the season is coming to an end for Frates Drive-In, 1423 Somerset Ave., Taunton. They’ll be ...

Tucked away in Cleveland’s vibrant Detroit-Shoreway neighborhood sits a brick corner building that’s revolutionizing two of America’s most beloved comfort foods – hot dogs and tater tots. Happy Dog ...

There are many ways to make a casserole, and it’s no wonder they’re popular among busy families! After all, they require ...

In case you've faced some hurdles solving the clue, Tater Tots brand, we've got the answer for you. Crossword puzzles offer a fantastic opportunity to engage your mind, enjoy leisure time, and test ...

I consider myself fortunate to have lived and worked in the Twin Cities. I've experienced all the seasons there and went to multiple sporting events from the minor league Saint Paul Saints to the ...

JJ Watt and all of Wisconsin basketball fans might be taking a little break from Tater Tots. The Wisconsin alum and NFL legend's temporary boycott comes after the Badgers basketball team's crushing ...

Also known as “tater tot hotdish,” tater tot casserole is a lasagna-size dish made with a cheesy filling of beef and vegetables topped with crispy potato tots. Each bite of this classic comfort food ...

They're both made from potatoes, but are Tater Tots and french fries the same thing? Are they siblings? Cousins? Mere distant relatives? Tater Tots and french fries are crispy, crunchy and utterly ...

Who knew that the humble tater tot could become the star of the show at Lake-Aire Restaurant in Lake Geneva, where these golden nuggets of potato perfection have achieved legendary status among ...

After hosting the Mac and Cheese Festival two consecutive years, Parkview Field will next be host to the Tots & Taps Festival dedicated to tater tots and beer. The Oct. 4 event will feature unique and ...

Some players thrive in a pressure cooker. BYU's Richie Saunders prefers the deep fryer. The hard-nosed forward who fueled BYU's run to the Sweet 16 is a descendant of the man who invented tater tots.