The Last of Us drew from a nature documentary featuring the Cordyceps fungus, which also inspired another zombie apocalypse ...

Thanos is back in the Marvel Cinematic Universe for a story that finally picks up on where this particular version of the ...

HONG KONG, Oct 8 (Reuters) - Ant Group's $35 billion initial public offering (IPO) is unlikely to suffer from any U.S. restrictions on the Chinese financial technology giant due to its very limited ...

The route included a stop at Parliament House during the march. Image / Elise Bagorski Hobart’s annual Zombie March returned today, with organisers hoping the event continues rebuilding to its former ...

Even children know about the invisible, secret and deadly power of poison. There’s the poison apple that the jealous Evil Queen gives to Snow White. In “Alice in Wonderland,” the Mad Hatter’s erratic ...

The Ophiocordyceps unilateralis fungus has just one goal: self-propagation and dispersal. To do so, the parasitic fungus hijacks ants ’ bodies, essentially turning them into zombies.

Jing shared the story of Alipay Ant Forest, a green initiative that empowers the general public to take part in environmental protection through simple, daily low-carbon actions. Launched in 2016 ...

Well, he sure knows how to pick 'em. After doing an ad for Woolite last year, Rob Zombie has followed it up with another creepy spot, but this time, perhaps more appropriately, for Amdro Ant Block.

The Bone Temple Trailer Reaction & Marvel Zombies Reaction - Save & Invest In Your Future Today, visit: Directed by Nia DaCosta (Candyman, The Marvels) and written by Alex Garland (Ex Machina, ...

Kimberly Draxler was in shock when she called her mortgage lender in April and was told her four-bedroom home in Hillview, Kentucky, would be sold out from under her in a matter of days. Though she ...

A hidden genetic trick gives ants their uncanny power to smell the world with perfect clarity. (Clonal raider ants.) Credit: Daniel Kronauer Ants rely on an extraordinary sense of smell to build and ...

In a remarkable blend of science and tradition, researchers have revived an old Balkan and Turkish yogurt-making technique that uses ants as natural fermenters. The ants’ bacteria, acids, and enzymes ...