Elevate your everyday meals with eight vibrant and healthy chutney recipes! From the earthy beetroot and protein-packed ...

The company expanded distribution and ramped up capacity across India and Gulf markets; operating leverage helped improve ...

A British chef, Tim Darling, found his culinary passion in South Indian cuisine after meeting an Indian chef. He established ...

Thiru Kumar, AKA the Dosa Man, has been running NY Dosas, a food cart in Greenwich Village's Washington Square Park, since ...

Ragi, an ancient millet, offers a wealth of nutrients beneficial for all ages, particularly growing children. Its rich fiber, protein, and mineral con ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes ...

Savour the rich culinary heritage of Karnataka with Deccan Herald & Prajavani’s special cookery video series ‘Cuisines of ...

Founded by mother-daughter duo Mrinalini and Aayushi Jain, Sonipat-based DryM Foods is redefining ‘ready-to-eat’ food through ...

The jump in consolidated net profit was primarily driven by a Rs 24.89 crore deferred tax credit, which boosted post-tax ...

The demand for avocados is sparking a rush for ‘green gold’ in India. Driven by skyrocketing import demand for the superfood, ...

From dosa mixes to spice blends, Orkla India’s MTR and Eastern have built a southern stronghold. Now, the Norwegian giant is ...

The inspiration for Dr. David Dosa’s Making Rounds with Oscar: The Extraordinary Gift of an Ordinary Cat, this cat possessed ...