The walnut, tempeh, Puy lentil blend in this recipe delivers on the protein and fibre needs for your gut wellbeing, and the ...
Lauren Taylor chats to the TV doctor about healthy protein sources and why we probably all need more – especially as we get ...
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Instead, he advises hitting protein targets by eating more plant-based, whole foods, which will in turn increase how much ...
GP and nutritionist Dr Rupy Aujla says he’s “changed his mind massively around protein” in the past couple of years. “I used to be of the opinion that current guidelines were sufficient ...
and the texture and flavour of this combination are phenomenal,” says Dr Rupy Aujla. “With red wine and mixed herbs plus a bit of time you get a gorgeous bowl of food that is nourishing and ...
Every Tuesday in the Doctor’s Kitchen household, it’s salmon bowl night,” says Dr Rupy Aujla. “In this recipe we use a single tray to make the most delicious and easy bowls, packed with ...
I pack my overnight oats with two key anti-inflammatory spices, cinnamon and turmeric,” says TV’s Dr Rupy Aujla. Soaking ...
Protein powders, probably. Shakes and supplements, almost certainly. It’s a message Dr Rupy Aujla is keen to change. “I think ...
“You’ve got to be really motivated, like a bodybuilder, to get too much protein into your diet, but it is possible. But even ...
Start your day with a protein hit. "I pack my overnight oats with two key anti-inflammatory spices, cinnamon and turmeric," says TV’s Dr Rupy Aujla. Soaking increases the digestibility of the ...
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