At Folks Pub, in the Brazilian city of Londrina, in the southern state of Paraná, the walls are adorned with photos of ...
Since the Point Reyes National Seashore was established in 1972, ranches like the Evanses’ have been a part of a Bay Area ...
The sinking of the Gulf Livestock 1 was an existential moment for farm animal exporters. Some of those lessons are being forgotten. Australian Livestock are channelled from cattle trucks, onto the ...
The Food & Environment Reporting Network is the first independent, non-profit news organization that produces in-depth and investigative journalism in the critically under-reported areas of food, ...
A lot of excitement at FERN’s virtual HQ this week when we released the trailer for “FORKED: Food politics in the MAHA age.” The premiere episode will drop July 1, with new episodes every two weeks.
In May of 2024, the owners of Mary Mahoney’s, an institution in Biloxi, Mississippi, pleaded guilty to fraudulently selling more than 29 tons of fish between December 2013 and November 2019, claiming ...
My most recent Editor’s Desks have been about FERN’s innovations — podcasts, special series, multiformat distribution, and more. But today I’m writing to you about something very old-fashioned and ...
FERN is in a phase of growth and evolution to meet the changing media landscape for food and environmental journalism. We are fortunate to announce that Tanya Haider has agreed to join FERN’s Board of ...
A novel solution to give Americans better access to fresh food is picking up steam across the country: government-owned, government-operated grocery stores. Such stores are touted by proponents as a ...
The Food & Environment Reporting Network is the first independent, non-profit news organization that produces in-depth and investigative journalism in the critically under-reported areas of food, ...
“Within minutes of the cat’s meat man embarking on his circuit, the barrow would be surrounded by felines, some of whom had perfectly good homes to go to and others who did not but still hoped that a ...
We were lucky enough to have an abundance of stories come out as we approached the holidays. I hope they provide you with some compelling reading (and food for thought) as we kick off the new year.