Nov 30, 2023 · Beer can chicken is a delicious and tender way to cook chicken on a gas grill. This method involves placing a partially full beer can inside the chicken cavity and cooking the chicken upright. The steam from the beer helps to keep the chicken moist and adds flavor.

Jan 16, 2025 · Discover how to create mouthwatering beer can chicken on your gas grill with this easy-to-follow guide. Learn the art of infusing flavor as you steam the bird to juicy perfection, ensuring crispy skin and tender meat.

Sep 15, 2020 · After your chicken is fully seasoned it’s time for the beer. This is a crucial step, as the name of the dish is Beer Can Chicken. You can use any variety of beer you want. Light beer, dark beer, or even cider will result in flavorful and juicy chicken.

Mar 23, 2020 · This delicious, juicy Beer Can Chicken on your grill is so easy! Plus, it’s great to make on the weekend and use it for meal prep too. The chicken is seasoned with a homemade rub then grilled on top of a beer can.

Jul 31, 2018 · This easy Beer Can Chicken recipe makes moist whole chicken cooked on the grill. We love the crispy, ultra flavorful skin - a totally addictive dinner idea!

Learn how to make beer can chicken with our savory chicken recipe! This perfectly seasoned, moist and tender beer can chicken is bursting with juicy flavor.

6 days ago · Cooking beer can chicken on a gas grill is a surefire way to elevate your grilling game. It’s not just about the flavor; it’s about creating a juicy, tender chicken that’ll have everyone asking for seconds.

Jul 11, 2011 · Grilling chicken on a beer can stand is a fun tasty way to cook a whole chicken in the summer. In this week’s USA Weekend video, Maggy and I show you how to prepare, grill, and carve this fun bird.

Aug 30, 2022 · Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment. The beer from the can steams the chicken, resulting in a perfectly-cooked whole chicken — burnished to mahogany perfection — no flipping, rotisserie, or special pan required.