This Korean Spicy Bean Sprouts is one of the easiest and most popular Korean side dishes (Banchan) you can make! It's delightfully crunchy, savory, and spicy from the gochugaru, and ready in minutes. Perfect for serving alongside rice, Bulgogi, or Galbi! Get the recipe at: https://explorecookeat.com/korean-spicy-bean-sprouts/ Cheers! Grace #beansprouts #BeanSproutsRecipe #koreanbanchan | Explore Cook Eat Food and Travel Blog | Facebook

Korean Marinated Bean Sprouts are probably one of the easiest, most delicious side dishes you can make in about 10 minutes! Comment “CJ Recipe” for the full recipe with all of my KEY tips sent straight to your inbox (make you follow me and your message requests are open to ensure you receive it)! https://cjeatsrecipes.com/korean-bean-sprout-side-dish/ #cjeatsrecipes #easyrecipes #koreanfood #beansprouts #banchan | CJ Eats