APRICOT CHEESECAKE TARTS. We love making these with fresh apricots, but they work just as well with tinned apricots. They are the perfect little size for an individual dessert and make a great morning or afternoon tea option alongside a cup of tea. They are also the perfect finger food dessert option for your next party. Crispy Fillo Pastry, a creamy cheesecake filling and sweet apricots – a winning flavour and texture combination. You can find the recipe on the Antoniou Fillo Pastry website, he
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