Peeps, did you even know you can make a press in pie dough with melted butter and a little milk? Well it’s true. All you do is whisk together some flour, baking powder and salt and then add some melted butter and warm milk. Press the dough into your pie plate or roll it out for a galette and voila. Flaky, buttery pie dough is done. Easy Peasy, am I right? The recipe is linked in the comments below or comment MELTED and I’ll DM it to you! | Jessie Sheehan Bakes